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Learn how to make a delicious salty feta cheese! In perfect time for all those yummy summer salads with fresh local vegetables. MMM….MMMM….MMMMMMMMM!!!!!
Fee includes hands on instruction, one gallon of whole milk, laminated recipe, CCC canvas bag, rennet, culture, and cheese cloth. You will have enough supplies to make more cheese at home! Limited to 10 attendees per class. Email howdy@cccmilk.org with questions. At Jenkins High School, 702 E. Lincoln, Chewelah.